Chocolate Cake
Preparation Time: 50 minutes
Difficulty: Hard
Ingredients
- Flour
- Sugar
- Cocoa powder
- Eggs
- Butter
- Baking powder
Instructions
1. Mix all dry ingredients.
2. Add eggs and butter.
3. Pour into baking tray.
4. Bake at 180°C for 30 mins.
5. Let it cool and serve.
💡 Tip: Add a little coffee to enhance chocolate flavor!